Tag: wine industry

Taisei Discovers Paula Hegele, the proud owner of Maui Wines, a 50 year old winery in the heart of Maui, Hawaii.

Chef Lamont Brown shares his experience and stories about his past and the impact of finding his identity as a Black-Spanish Hawaiian.   Taisei Discovers brings to you Chef Lamont Brown of Maya's Tapas and Wines here in Hawaii.   Between my experience of working in the restaurant industry as the General Manager of Roy's Ko'Olina, and Lamont's lessons from opening up his own restaurant ...

Taisei Discovers brings to you Chef Lamont Brown of Maya's Tapas and Wines here in Hawaii.

Delve into the highs and lows of being a Black entrepreneur in the wine industry. From owning a retail space to becoming a negotiant, an esteemed panel of veterans provides a first-hand perspective on navigating the business side of wine. Moderated by Charles Springfield, Author & Sommelier Chrishon Lampley, Founder of Love Cork Screw TJ Douglas, Founder of Progressive Wine Co. & The Urban Grape ...

Whether it's media or producing a wine label, Black wine entrepreneurs are innovating the wine industry. Hear from three perspectives on future opportunities for wine culture - from events and apparel to discovering untapped wine regions. Moderated by Regine Rousseau, Founder and CEO of Shall We Wine Desiree Harrison-Brown, Founder of The Wino Shop Cheramie Aho, Winemaker & Founder of Cheramie Wine Ken Pettus, Founder ...

Inclusion. Leadership. Expertise. Mission-driven organizations have created pathways for diversifying the wine industry. Leaders from three organizations discuss their continued commitment to authentic inclusion three years after the Black Lives Movement. Moderated by Sedale McCall, Journalist & Editor of Uncorked & Cultured Alicia Towns Franklin, Executive Director of Wine Unify Tiquette Bramlett, Founder of Our Legacy Harvested Averiel Mckenzie, Executive Director of The Veraison Project

Taisei Discovers #001 w/Angela McCrae - founder of Uncorked & Cultured

The Lodi Appellation Inclusion Collective (LAIC) is a group of progressive Lodi wineries and professionals with a mission of increasing diversity in our region and the industry at large. Through a partnership with LAIC and the Roots Funds, the 'Rooted in Lodi' enrichment experience was created as a way for BIPOC wine professionals to build relationships in the Lodi appellation, understand the wide range of ...

'RISE of the Good Woman' author Stacy Lloyd shares her journey of being a 'Good Woman,' the importance of sisterhood, and balancing self-care while creating a business. What makes YOU a good woman? Ladies, be sure to join the conversation!

Owner and Winemaker at Aslina Wines, Ntsiki Biyela joins for Women's History Month to share her journey in eliminating barriers in the global wine industry and inspiring the future of diversity in wine.

Looking for Black-owned wine & Spirits in NYC? Happy Cork Brooklyn has one of the largest selections of minority-owned wine and spirits. We sat down with the owner, Sunshine Foss, on her journey as a wine retailer, the urgent need for diversity in wine, and her commitment to amplifying Black wine and spirits brands. Uncorked & Cultured produced a two-part mini-doc featuring Happy Cork Brooklyn. ...

Uncorked & Cultured produced a short video for South Africa's Wine Industry Transformation Unit. Supporting the 2021 International Winemakers Summit as a community partner.   Featuring: Wendy Peterson, Transformation Operations Manager of WITU. Vineyards: Carmen Stevens Winery / Thokozani (South, Africa) Produced by :Angela McCrae