The James Beard Awards are often referred to as the “Oscars of the food industry”. Chefs, journalists and any professional in the food and beverage industry get dressed up and head to Chicago for a magical event.    Every year, the awards make a point to bring a diverse group of winners into the spotlight, showcasing their remarkable contributions to the culinary and journalistic landscapes....

In March of 2024, the Wine Market Council held its first in-person research conference since the COVID-19 pandemic. There have been several changes in the space over the last five years. However, one thing is clear: the industry is declining. The event kicked off with a data presentation surrounding declining demand, shipments and consumption.    A lot of these updates come via the changing perspectives...

At first glance, wine and basketball may seem like they don’t go together. You aren’t seeing celebrities court sight sipping a Cabernet Sauvignon as much as beer and popcorn. But the connection is clear for those in both industries. Basketball and wine are about community, shared experiences, and a celebration of excellence.  In June, Kendall Jackson named Basketball Hall of Fame writer Marc J. Spears...

Whether you're attending the annual TEXSOM event or planning a spontaneous trip to Texas, you may be on the lookout for a unique take on BIPOC wine bars and shops. From women-owned to LGBTQIA and Latin-owned establishments, you'll find a vibrant mix of creativity, culture, and delicious drinks awaiting you. Check out our list below: Black-Owned Wine Shops   The SIPSTAhood (Houston)   The SIPstahood,...

They say you miss all the shots you don’t take. That quote rang true for me when a fellow entrepreneur, Shar Wynter, based in Lisbon shared a fellowship opportunity, called The Break, with me. She is an alum of The Break and spoke highly of the program.  According to their official website, the program is a “once-in-a-lifetime journey to build an international network of 1000...